![]() ![]() ![]() Especially hard-boiled ones.Ĭollerton’s usual method wasn’t working with the eggs Saltie plucked from the Lancaster Farm Fresh Cooperative in Pennsylvania. Also, “it’s not economically feasible” to have meat on every sandwich for such a small enterprise, according to Fidanza. They are not burdened by huge crates of tomatoes or wrestling with whole cows in the back, like they were at Diner. “This place is so small, we’re using a lot less than in the past,” Fidanza said. The Saltie ladies also decided to make their own ice cream, featuring sweet (caramel, rum raisin) and citrus (lavender and lemon balm) flavors. Instead, there are homemade drinks whipped up with ingredients like cucumbers and blueberries. There’s no bathroom for customers, and, therefore, no liquor license. A glass display case in the front displays their pies and baked goods (loaf cakes made with olive oil and ricotta, for example, and a serious blackberry tart). In the back, there’s no room for the wall of walk-in freezers that would be needed to store meat, although there are ovens that allow them to bake their own breads on site. Saltie’s sparse, sunny atmosphere befits the slogan emblazoned on their menu: “it’s a tight ship.” There’s little hanging on the walls aside from a bright blue menu. There are six white stools by a brick wall on the left, and two seats facing out onto the street to watch commuters making their way from the Lorimer L and G stop down the street. The front dining area doesn’t have room for many customers. You might miss it if you’re just strolling along Metropolitan, if you don’t happen to see the friendly, white wood-framed window with “Saltie” printed over a strip of blue glass. The space is no bigger than a small one-bedroom apartment. In part, Saltie’s menu of simple, mostly vegetarian sandwiches is a function of its cramped quarters. But the space was cozy and it was available. The BQE overpass whooshes nearby, and the City Reliquary museum and a car service kiosk serve as neighbors. ![]() It’s on Metropolian Avenue, in a somber, concrete area where trash tends to gather along a fence by one of those countless apartment loft construction sites. Within a few months, Collerton, who was a line cook at Southern soul restaurant Egg on North 5th Street, coaxed Fidanza into considering a space formerly occupied by boutique cupcake shop Cheeks. She told the Village Voice that she was looking forward to some time off and perhaps considering some kind of “ownership” of something. Not long after, Diner was luring weary Manhattan dwellers over the bridge.Īfter a decade of service, and after Diner begat Bonita, Bonita II and Marlow & Daughters, Fidanza was ready to move on. She shepherded in a “whole animal program,” changing both Diner and Marlow & Sons’ menus into more meat-focused fare and perking up the press. IN 1998, AFTER DINER AND MARLOW & SONS OWNERS Andrew Tarlow and Mark Firth gutted and refinished the 1920’s Kullman Diner nestled beneath the Williamsburg bridge, they hired Fidanza to run the kitchen. “The more we do this,” meaning creating more meatless sandwiches, “the more we realize we’re not really missing it,” Collerton said. Her short, dark hair was slicked into an Ed Grimle-esque mini-pompadour. “Or a sardine,” added Collerton, who was also hanging around the front of the shop, sitting on a squat refrigerator filled with their ice creams, and dressed in a crisp white apron and a black t-shirt, the sleeves rolled up to reveal a black tattoo on her left arm. “We removed the obvious protein and put an egg in its place,” Fidanza said. The drastically reduced amount of pig going into the sandwiches was something Fidanza welcomed. Their “Romaine Dinghy” sandwich, comprised of a brick of crisp leaves between pieces of their signature, buttery focaccia bread, became blog fodder in June since it’s an $8 concoction made “almost entirely out of lettuce.” They obsess over basil, which “we put on everything,” Fidanza said, and herbs like lavender and mint. As part of their vow to stay seasonal, their star summer ingredients are of the leafy variety: lettuces and beets provided by their produce farmer Guy Jones of Blooming Hill Farm. “We have to be more like how people used to be, like when meat is harvested in the fall and winter, we use it then.”īut over time, the Saltie ladies became preoccupied with less-fleshy proteins like eggs, sardines, hummus, quinoa, and yogurt and nut spreads. “We use bacon and mortadella for special occasions,” Fidanza said, her hair pulled back into a tight bun, with streaks of gray framing her face. ![]()
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![]() ![]() Since July/August is monsoon season, we check the weather and the current hours before we go.Ĭheck out our hummingbird blog or return home. A well maintained dirt road leads to the visitor center, which has friendly and knowledgable staff and regular hours. Sipe does not show up on Google maps as of this post, so look at the text in Arizona Game and Fish online brochure here to find it.Įntrance is free, though donations toward sugar water are appreciated. Entrance to the Sipe Wildlife Area visitor center Sipe White Mountain Wildlife Area is on the eastern edge of the state, near Eager and Alpine. Western hummingbirds migrate along the eastern side of Arizona in late July through August on their way down into Mexico. Sipe White Mountain Wildlife Area Sipe Wildlife Area visitor center Here were the male Rufous Hummingbirds, in the midst of the hummingbird migration. But no clear view of an adult male Rufous. We had seen many immature/female Rufous Hummingbirds and Anna’s Hummingbirds this summer in Washington, Oregon and California. I came up to Sipe White Mountain Wildlife Area looking for the Rufous Hummingbird. Male Rufous Hummingbird Male Rufous Hummingbird on feeder I saw a few Calliope Hummingbirds among the crowds at the feeders and even a skittish male Black-chinned Hummingbird on the periphery. The males were easy to see and easier to hear. Though you can see mostly Rufous in this video, Broad-tailed Hummingbirds were also abundant at the feeders, in the bushes and trees. They need a lot of fuel for this long flight, and they are willing to challenge each other to get it. The Rufous Hummingbird migrates from Mexico to northern parts of the U.S., including Alaska, and into Canada, then back. ![]() Video of hummingbird swarm during migration There were many more hummingbird feeders and many, many more birds at Sipe this late July 2014. Hummingbird Central tracks hummingbird migration between January and May every year, with an interactive map tool to show viewer submitted sightings throughout the spring as the little birds make. then the numbers pick up as the bulk of the migration moves through. Here’s a swarm of mostly Rufous Hummingbirds at Sipe White Mountain Wildlife Area near Eager, Arizona. A: Hummingbirds begin migrating to and through Arkansas usually in late March and. This post shows the southward migration, back toward Mexico and Central America. The hummingbird migration through the western United States takes place each year. ![]() ![]() ![]() Systems of equations with three variables are only slightly more complicated to solve than those with two variables. Linear Equations: Solutions Using Elimination with Three Variables
![]() ![]() Picking the right menu items at Wendy’s for Diabetics At first, you might think, “Well that rules out dining at Wendy’s for me,” but in fact, you can, so long as you are selective and moderate in your choices. One thing we have to keep in mind is that in addition to carbohydrates, we must keep tabs on fat in our food selections. To stay healthy, diabetics are tasked with monitoring our nutrition closely, but that certainly should not bar you from savoring your favorite grab n’ go fast food on occasion. One packet is almost always more than you need to dress your salad.Diabetics feel the pull of delicious and convenient fast foods too! As for dressing, stick to vinaigrette options and only use what you need. Since croutons come on the side, it’s easy to leave them off and save yourself 90 calories. ![]() RD tip: Ordering a side salad is a great way to round out any meal, especially at a fast food restaurant. Hamburger falls short of 20 grams of protein and is served on a white bun, it’s the best burger option on the menu. Many of the burger options on Wendy’s menu have more than 600 calories with over 40 grams of fat. Why it made the cut: If you just can’t shake that burger craving, your best bet is to stick to a Jr. (288 calories, 11g fat, 33g carbs, 4g fiber, 15g protein) Hamburger with a side salad (no croutons, 1/2 package of light balsamic vinaigrette) Opting for one side rich in fiber, like the baked potato, and one higher in protein, like the small chili, keeps you full and satisfied for hours. RD tip: Mix side dishes to create a meal. A small chili on the side adds protein while keeping the entire combination under 500 calories. While a plain baked potato is also a great option, if you’re looking for a more flavorful baked potato side, the sour cream and chive option saves you at least 120 calories over stuffed baked potatoes. Why it made the cut: This hearty and filling combination has 11 grams of fiber and 23 grams of protein with less than 8 grams of fat. While the side salad has 260 calories, the majority come from the croutons and dressing, which you can skip to save at least 150 calories. RD tip: This chili can stand alone as a filling meal, but round it out with more vegetables by ordering a side garden salad. ![]() It has 250 calories, so it’s a great option when you need something hearty and filling that doesn’t pack on calories. Why it made the cut: Wendy’s chili is surprisingly lean, with 7 grams of fat, 5 grams of fiber and 23 grams of protein. If you’re craving cheese or other toppings, substitute grilled chicken for the crispy chicken to minimize the damage. RD tip: Stick to grilled-chicken sandwiches, as the basic crispy-chicken sandwich on Wendy’s menu adds about 150 extra calories. If you’re craving a sandwich for on-the-go ease, this one fills you up while staying under 400 calories. Why it made the cut: This sandwich provides 35 grams of lean protein and 3 grams of fiber thanks to the grilled chicken and a whole-grain bun. Look for salads that include minimal non-veggie toppings and opt for grilled chicken instead of fried. Some are loaded with more cheese, creamy dressing and fried chicken than actual vegetables. RD tip: Not every salad you come across is a healthy option. Why it made the cut: With a nutritious combination of lettuce, sun-dried tomato quinoa, chickpeas, feta cheese, grilled chicken and hummus, this salad has 43 grams of protein and 8 grams of fiber to keep you full and satisfied. If you’re watching your waistline, but find yourself at Wendy’s, here are five options that clock in under 500 calories, provide at least 20 grams of protein for satiety and are lower in refined carbs. That being said, most of the menu options are loaded with calories, fat and refined carbs, making the majority of its menu downright unhealthy. Whether you’re traveling for work or on your lunch break, a Wendy’s drive-thru can be quite convenient. With more than 6,500 locations worldwide, Wendy’s has been a staple on the fast-food scene. ![]() ![]() ![]() Order today and receive Free Shipping and hassle-free returns on all our. Play as the Nameless Hero Manage the fate of a lifetime. All other trademarks, logos and copyrights are property of their respective owners. Buy Gothic 1 Remake for Xbox Series X in PC & Video Games at . Return to The Colony, in a full blown remake of the popular and revolutionary game Gothic from 2001. ![]() Gothic, THQ and their respective logos are trademarks and/or registered trademarks of THQ Nordic AB. Play as the Nameless Hero – Manage the fate of a lifetime convicted prisoner who must survive in a world of wild animals, creatures and convicts of dangerous reputation.Rediscover the world of the mining colony, its secrets and challenges Return to The Colony, in a full blown remake of the popular and revolutionary game Gothic from 2001.Modernized combat system that takes the basic premises of the original combat system to the modern age.Faithful full remake of the original Gothic 1 The original 'Gothic' from Piranha Bytes was released in March of 2001 and was one of the biggest RPGs of its time.What no one expects is that the arrival of an unknown prisoner will change absolutely everything. The King is forced to negotiate with the new owners, while the tension between the different factions of the mines increases. Gothic stands out primarily due to its completely new. The magic gets out of control and a mutiny turns the mines into a wild territory now controlled by the most violent prisoners. Remake of the cult RPG from 2001, developed on behalf of THQ Nordic by its own Barcelona studio. To prevent them from escaping, the monarch asks his best magicians to create a magical barrier. King Rhobar II, in need of a large quantity of magical ore in order to forge powerful weapons, operates the Khorinis mines with all available prisoners. THQ released a playable teaser of the game back in 2019, and the publisher later announced it planned to develop it as a full game. Modernized combat system that takes the basic premises of the original combat system to the modern age.The Kingdom of Myrtana has been invaded by an implacable horde of orcs. The Gothic remake is coming to PS5, Xbox Series XS, and PC.Faithful full remake of the original Gothic.Play as the Nameless Hero-manage the fate of a lifetime convicted prisoner who must survive in a world of wild animals, creatures and convicts of dangerous reputation. Gothic 1 Remakes new trailer captures the atmosphere of the original Rock Paper Shotgun Support us Join our newsletter Visit our store Sign in / Create. ![]() Rediscover the world of the mining colony, its secrets and challenges. Speaking of which, this weeks Game Developers Conference has delivered another extensive look at the title, featuring over 10 minutes of fresh gameplay. The King is forced to negotiate with the new owners, while the tension between the different factions of the mines increases. Lies of Precently got an Xbox Game Pass launch window of August 2023, so in the next few months wed expect to see plenty of this upcoming Game Pass soulslike in action. The magic gets out of control and a mutiny turns the mines into a wild territory now controlled by the most violent prisoners. ![]() The game was released on Steam, and every owner of any. A quanto pare sono emersi alcuni dettagli, anche se nessuna certezza sulla data di uscita. The publisher THQ Nordic announced on their twitter that a remake of Gothic will soon be available. While the original was the work of the German studio Piranha Bytes, the described game was developed by the Spanish team at Barcelona Studio, created by THQ Nordic, which from May 2019 holds the rights to the brand, and also owns the team at Piranha Bytes. To prevent them from escaping, the monarch asks his best magicians to create a magical barrier. Alledizione 2022 del Gamescom si è parlato anche del Remake di Gothic. Gothic is a remake of an RPG released in 2001 under the same title. The Kingdom of Myrtana has been invaded by an implacable horde of orcs. Gothic Remake is an action role-playing video game developed by Alkimia Interactive and published by THQ Nordic. ![]() |